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3-Ingredient Creamy Yogurt Dip
This creamy Yogurt Dip is lightly sweet, protein-packed, and perfect for spreading, dipping, or swirling into your favorite snacks and meals!
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Course
Dessert, Side Dish, Snack
Cuisine
American
Servings
4
servings
Equipment
hand mixer
Ingredients
1x
2x
3x
½
cup
cream cheese
softened
½
cup
plain Greek yogurt
or other yogurt of choice
½
teaspoon
vanilla extract
1
tablespoon
maple syrup
optional – omit for no added sugar
Instructions
Soften cream cheese – Let the cream cheese sit at room temp for 10–15 minutes to make mixing easier.
Mix it up – In a small bowl, combine the cream cheese, Greek yogurt, maple syrup (if using), and vanilla extract.
Whip until smooth – Use a hand mixer or whisk until the mixture is smooth, creamy, and well combined.
Serve or store – Use immediately or store in the fridge until ready to use.
Notes
May add a few tablespoon of milk to thin if needed.
Keyword
easy snack, gluten-free, high protein, kid friendly, snack, toddler friendly
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