3 Ingredient Oatmeal Cookies
These 3 ingredient oatmeal cookies are soft, naturally sweet, and packed with wholesome ingredients! Made with just banana, peanut butter, and oats, they’re perfect for a quick, healthy snack or breakfast with no added sugar!
Equipment
Ingredients
- 1 ripe banana mashed
- ½ cup peanut butter or sub other nut/seed butter
- 1 cup rolled oats GF if needed
- ⅓-1/2 cup "mix-ins" optional! chocolate chips, chopped up pb candies, raisins, etc.
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, mash the banana, then stir in peanut butter and oats until well combined. If adding mix-ins, then add those here!
- Scoop about 1-2 tbsp of dough per cookie onto the baking sheet, flatten slightly, and bake for 12-15 minutes until golden brown.
- Let cool for 5 minutes before serving.
Notes
Scroll up to see substitution options. Nutrition information is an estimate and may vary based on ingredients used.
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