3-Ingredient Oatmeal Cookies
These 3-ingredient oatmeal cookies are soft, naturally sweet, and packed with wholesome ingredients! Made with just banana, peanut butter, and oats, they’re perfect for a quick, healthy snack or breakfast—no added sugar or flour needed!
Equipment
Ingredients
- 1 ripe banana mashed
- ½ cup peanut butter or sub other nut/seed butter
- 1 cup rolled oats GF if needed
Instructions
- Preheat & Prep – Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix Ingredients – In a bowl, mash the banana, then stir in peanut butter and oats until well combined.
- Shape & Bake – Scoop about 1-2 tbsp of dough per cookie onto the baking sheet, flatten slightly, and bake for 12-15 minutes until golden brown.
- Cool & Enjoy – Let cool for 5 minutes before serving.
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