Strawberry Protein Bars (easy, low sugar perfect bar dupe)
No-bake strawberry protein bars made with nut or seed butter, coconut flour, mini chocolate chips, and freeze-dried strawberries. A homemade Perfect Bar dupe that’s creamy, filling, and toddler-friendly.
Equipment
- parchment paper
- spoon or spatula
Ingredients
- 1 cup creamy almond butter cashew butter, or sunflower seed butter
- ⅓ cup coconut flour
- 1 teaspoon vanilla extract
- 2-4 maple syrup or honey optional, to taste
- 2-4 freeze-dried strawberries pressed on top
- 2-4 mini chocolate chips optional, pressed on top
Instructions
- Line an loaf pan with parchment paper.
- In a bowl, mix nut or seed butter, coconut flour, vanilla extract, and maple syrup until a thick, moldable dough forms.
- Press mixture firmly into the prepared pan.
- Gently press freeze-dried strawberries into the top.
- Refrigerate for at least 1 hour or place in freezer until firm, then slice into bars or squares.
Notes
Scroll up to see substitution options. Nutrition information is an estimate and may vary based on ingredients used.
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